Zolotonosha Butter-Making Combine has passed the international certification FSSC 22000:2015
12 May 2017
«The Food Safety System Certification 22000 is a reliable scheme for the audit and certification of the food safety management system in the food supply chain, which is based on ISO standards recognized internationally. With the FSSC 22000:2015 certificate, our company has confirmed that all the requirements of the food safety management system are being met and, accordingly, all manufactured products are of high quality and safe for humans. This gives us the opportunity to enter into agreements with many countries, as well as to comply with the requirements of a number of international retail chains and leading food brands», Vladislav Kulinich, head of the board of Zolotonosha
Within the audit, all departments of the enterprise were checked, records were kept, production sanitary standards were observed, and personnel was questioned for knowledge of the requirements of FSSC 22000:2015.
According to the rating scale, Zolotonosha
It should be noted that FSSC 22000:2015 provides for specific commitments of senior management and forces to analyze customer requirements, identify processes and demonstrate consistent control over detected threats, update and improve the system by making changes to processes, requirements and rules.