A novelty on the cheese market of Ukraine: Traditional hard cheese from Pyriatyn

The well-known Ukrainian brand Pyriatyn introduced a new type of hard cheese “Traditional” 50% fat. This variety embodies the traditions of cheesemaking and classic taste in every bite.

Hard cheese Traditional is made according to the classic recipe, and its cheesy taste with a slight acidity is familiar to everyone since childhood. The novelty is produced according to the quality standard of the government standart at the Pyriatyn cheese factory from high-quality raw materials by masters of the cheese industry. The cheese does not contain antibiotics or any impurities.

The new Pyriatyn cheese can be used both as a snack and as an addition to a variety of meat, fish and vegetable dishes.

“Traditional” cheese comes in two types of packaging: a piece of 160 grams and slices of 150 grams.

Let us remind you that recently Pyriatyn cheese slicer line has launched a new item: Gouda cheese 45% fat 150 grams. This cheese is made from cow's milk, has a spicy taste and a creamy aroma.