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Cheese "Marmurovy" (Marble)
Taste and smell: moderate cheesy, from slightly sweet to spicy. Consistency: soft dough, plastic, homogeneous. Color test: «marble» white-yellow pattern is uniform throughout the mass. In the context of tolerance of buds angular, oval or irregular shape.
| Fat content: |
50% |
| Form: |
cylinder |
| Packing: |
film |
| Weight: |
7,6 — 8,0 kg |
| Storage: |
At a temperature of −4°C to 0°C and relative humidity (85±5)% — not more than 6 months |
At temperatures above 0°C to 6°C and relative humidity (85±5)% — not exceeding 6 months from date of manufacture |
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