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Cheese "Bashtansky Yuvileiny"
Taste and smell: pronounced cheesy, slightly spicy without other flavors and smells. Consistency: plastic, homogeneous throughout the mass, is allowed a little tough. Color test: from slightly yellow to yellow, homogeneous throughout the mass. When cut cheese has eyes round and oval, evenly spaced throughout the mass.
| Fat content: |
50% |
| Form: |
cylinder |
| Packing: |
film |
| Weight: |
7,8 — 8,3 kg |
| Storage: |
At a temperature of −3°C to 0°C and relative humidity (85±5)% — not more than 4 months |
At temperatures above 0°C to 8°C and relative humidity (85±5)% — not more than 2 months from the date of manufacture |
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