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Hard cheeses
Semi-hard & soft cheeses
Cream cheese
Колбасные плавленые сыры

Cream cheese "Stoloviy"

 

Fat content:20,0%
Expiration date:
at a temperature from 0 to 4°С, and relative air humidity 85%75 days
at a temperature from 0 to 4°С, and relative air humidity not higher than 90%90 days

 

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