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Cheese Mozzarella

| Fat: | 45% |
| Shape: | small cylinder |
| Weight: | 450-500 g |
| Wrapping: | tape |
| Shelf life: | at a temperature of minus 4 to 0 ºC, relative humidity (85-90)% and at temperatures from 0 ºC to 6 ºC and relative humidity (80-85)% three months from the date of manufacture |
| Transportation packing: | cardboa-box about 8 pieces in a box, total weight about 4 kg |
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